From Turkish Delights to Sweet Sauces.
Just as we reimagined Turkish delights for today’s taste, we’re now bringing that same spirit of innovation to another underserved corner of the dessert world — sweet sauces.
For too long, this category has been dominated by legacy brands relying on nostalgia rather than real innovation. The result? Artificial, overly sugary products filled with ingredients like high fructose corn syrup, glucose syrup, modified starch, and palm oil. The joy of indulgence has been lost behind processed formulas and outdated flavors.
We decided it was time for something better.
Introducing three nut-based sauces, crafted with care to elevate your ice creams, pancakes, granolas, or anything you wish — all free from corn syrup, palm oil, and colorings. Each one brings pure flavor, rich texture, and a touch of indulgence made for the modern palate.
It’s time to rethink the way you drizzle, dip, and delight.
Be brave. Sauce it up.
